Structure in Fives : Designing Effective Organizations by Henry Mintzberg (1992)
The product is a textbook titled «Structure in Fives: Designing Effective Organizations» by Henry Mintzberg, published in 1992 by Prentice Hall PTR.
The product is a textbook titled «Structure in Fives: Designing Effective Organizations» by Henry Mintzberg, published in 1992 by Prentice Hall PTR.
Title : The Prentice Hall Guide for College Writers. Publisher : Prentice Hall. We fulfill orders promptly M-F each week. hardcover 100% of proceeds go to charity! Good condition with all pages in tact.
Used condition. Shows shelf wear and hard cover jacket shows wear. Pre-owned with a sticker in the front. We have photographed from multiple angles to help you see the full condition. Please see all photos.
The «Building Construction Estimating Hardcover – C2» is a textbook by Jimmie W. Hinze published by McGraw-Hill Higher Education in 1992. It is part of the McGraw-Hill Series in Construction Engineering and Project Management, focusing on the subject area of Technology & Engineering. This hardcover book, measuring 7×1.25×9.75 inches and weighing 31.4 ounces, contains 480 pages of valuable information for students and professionals in the construction industry. The book covers topics related to construction contracts and serves as a valuable reference for those interested in the field of construction and contracting.
PATHOPHYSIOLOGY OF HEART DISEASE: A COLLABORATIVE PROJECT OF MEDICAL STUDENTS AND FACULTY By Leonard S. Lilly *Excellent Condition*.
You are purchasing a Good copy of ‘Construction Specifications:: Managing the review process’. Condition Notes: The book is in good condition with all pages and cover intact, including the dust jacket if originally issued.
Authors: Andrea A Lunsford, Robert Connors.
Pages may have minimal notes or highlighting. Cover image on the book may vary from photo.
«Eating on the Run» gives readers the nutrition information they need to make healthy eating choices and beat the clock. She emphasizes that healthy snacking, or «grazing», is an essential part of a good nutrition plan.